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Del Posto’s dessert of chocolate covered olive oil gelato topped with shredded bits of bread was my favorite! I love their famous olive oil gelato. And the pieces of bread was genius as it provided a crunchy and chewy texture, and was less conventional than using nuts. Bravo!
Editor’s PickCelia Sin-Tien Cheng | October 12, 2009
85 Tenth Ave
New York, NY, 10011
212-497-8090
Chocolate Covered Olive Oil Gelato Lollipops: $$
delposto.com
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